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Results 11 - 20 of 69 for mexican sausage dip
Cook and drain sausage. Set aside. Combine cheese ... picante sauce and milk. Mix well. Serve warm with tortilla chips. Yield: About 2 quarts.
Cook sausage. Drain well. Cube cheese and place in slow cooker. Pour in can of Ro-Tel and drained sausage. Stir occasionally until all melted.
Put all in crock pot on low heat. When melted, serve with tortilla chips.
14. CHEESE DIP
Brown sausage and ground beef. Drain well. ... tomatoes with green chilies. Stir well. Add meat to cheese mixture. Serve with Tostitos or Doritos.
15. HOT DIP
Brown sausage and hamburger until crumbled; drain ... onions; mix well. Makes a large amount and can be frozen. Serve with chips. Serves many.
Fry sausage (crumbled up) in fry pan ... dish and serve with Nachos. This Mexican Dip can be stored in refrigerator and reheated for another time.
17. CROCK-POT DIP
Brown meat. Drain. In crock-pot, melt cheese and add meat. Keep warm and serve with tortilla chips.
18. MEXICAN DIP
Brown sausage and hamburger in skillet. Drain. ... stirring occasionally until cheese is completely melted. Serve with crackers or corn chips.
19. CHEESY DIP
Brown meat, then drain. Add cubed cheese to meat. Stir until cheese has melted. Stir in salsa and serve with chips.
Melt cheeses. Fry sausages and onion. Drain well. Mix all ingredients in crockpot Keep warm and serve with corn chips or Doritos.
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