Results 11 - 18 of 18 for mashed sweet potatoes skins

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Use mixer to beat sweet potatoes. Add sugar, eggs, and ... cinnamon and vanilla. Bake at 350 degrees for 45 minutes or until center is well set.

Heat oven to 400 degrees. Clean potatoes and pierce skins with knife. Wrap in foil. ... off hot potatoes. Mash the potatoes with 3/4 cube ... minutes at 350 degrees.

Pierce sweet potatoes with fork. Microwave on high ... Cool, peel and mash sweet potatoes. Position rack in ... bowl. Measure enough mashed potatoes to equal 2 cups. ... stand at room temperature.

1. Place sweet potatoes in a medium saucepan; cover ... Drain well and mash. Stir in grated orange ... mixture into the mashed sweet potatoes. Let mixture cool ... Secure the neck skin with toothpicks. 5. Lightly coat ... before carving. Serves 10.

In a small saucepan, cook ... Pull the neck skin to the back and fasten ... garlic for Garlic Mashed Potatoes. Brush chicken with some ... for vegetables, adding sweet pepper after 30 minutes and ... Makes 1 cup gravy.

Bake potatoes at 400 degrees until done, ... top of each potato. Scoop out the insides, ... not to break skins. Mash potato insides; beat in prepared ... baking dish. Pile mashed potato mixture into skins; sprinkle ... or until lightly browned.

Scrub potatoes and oil skins. Bake in a preheated ... a buttered casserole. Mash the pulp with the banana, ... the mixture into potato skins or casserole. Sprinkle with ... oven for 12-15 minutes.

Mix until creamy and put in buttered baking dish. Bake at 350 degrees for 30 minutes until done. Melt and pour over top of baked potatoes.

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