Results 11 - 20 of 375 for mashed potatoes evaporated milk

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Beat eggs in a separate ... casserole dish and bake at 425°F for 15 minutes. Mix well and pour on top of potato mixture. Bake 15 minutes more.

Peel potatoes and cut into medium size ... goes through the potato easily. Drain water from potatoes ... a can of evaporated milk and a couple teaspoons of ... nice consistency. Serve immediately.

Whether from the North or ... Coast, homemade sweet potato pie brings out the Southern ... us. The sweet potatoes provide this indulgent dessert a ... Add the yams, evaporated milk and pumpkin pie spice, and ... desired. Note: If mashed yams are unavailable, puree a ... 10%DV **Daily Value /Mealtime.org

Peel potatoes and boil until soft. Put one can of evaporated milk and 2 cups of sugar in potatoes them mash. Drain all juice out ... for 30 minutes. ENJOY!

Peel and cut potatoes into small pieces for cooking. ... a mixer. Add evaporated milk slowly until potatoes are the desired consistency. Enjoy!



In a large pot, combine potatoes and garlic with enough water ... towels. Stir potatoes, milk, and reserved cooking water into chopped leeks. Mash. Serve garnished with crisp ... than plain old mashed potatoes!

Preheat oven to 375 degrees. ... stir. Add sweet potatoes and mix well. Stir in milk, vanilla, salt, and spices ... shell and bake 40 minutes.

In a a large mixing ... and sugar. Add potatoes, eggs, corn syrup, nutmeg, salt, butter and milk. Beat well. Pour into ... whipped cream. Serves 8.

Combine yams, sugar, eggs, 1/4 cup butter, milk, and vanilla. Beat well. ... sprinkle over sweet potato mixture. Bake at 350 degrees for 35-40 minutes. Yields 4-5 servings.

Combine sweet potatoes, sugar, butter, eggs, milk and vanilla. Mix well, spoon ... potatoes. Bake at 350 degrees for 25 minutes. Serves 6 to 8.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index