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marinated pork loin roast
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marinated pork loin roast
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11.
MARINATED PORK ROAST
Combine soy sauce, sherry, garlic, ... enough to hold
roast
. Marinate 2 to 3 ... at 325 degrees for 3 hours. Baste with marinade the last hour.
Ingredients: 7 (mustard .. roast .. sauce .. sherry .. thyme ...)
12.
MARINATED PORK ROAST
Blend soy sauce, sherry, garlic, ... and thyme. Place
roast
in clear plastic bag; set ... tablespoon soy sauce; stir and simmer 2 minutes. Serves 10-12.
Ingredients: 8 (mustard .. sauce .. sherry ...)
13.
MARINATED PORK ROAST
Marinate
roast
in above mixture for 3 ... second marinate of preserves, soy sauce, and sherry. Cook on low heat until preserves melt. Serves 6.
Ingredients: 12 (leaves .. mustard .. preserves .. sauce .. sherry ...)
14.
MARINATED PORK ROAST
Mix. Marinate
roast
in marinade overnight in ziplock bag. Keep refrigerated. Bake at 325 degrees for 3 hours, basting occasionally, wrapped in foil.
Ingredients: 7 (juice .. molasses .. mustard .. oil .. sauce ...)
15.
MARINATED PORK ROAST
Combine first 6 ingredients in ... stirring well. Place
roast
in dish. Cover and marinate ... Serve with
roast
. Garnish as desired. Serves 8-10.
Ingredients: 9 (leaves .. mustard .. preserves .. sauce .. sherry ...)
16.
MARINATED PORK ROAST
Cut tiny slits and insert halves of garlic into the
roast
. In a small bowl, ... platter. Stir flour into liquid and stir until smooth for gravy.
Ingredients: 11 (flour .. oil .. roast .. rosemary .. salt .. thyme ...)
17.
MARINATED PORK ROAST
Blend soy sauce, sherry, garlic, ... and thyme. Place
roast
in clear plastic bag; set ... soy sauce; stir and simmer 2 minutes. Serves 10 to 12.
Ingredients: 8 (mustard .. sauce .. sherry ...)
18.
MARINATED PORK ROAST
Combine first 6 ingredients in ... stirring well. Place
roast
in dish; cover and marinate ... preserves melt. Serve with sliced
roast
. 12-14 servings.
Ingredients: 10 (leaves .. mustard .. preserves .. sauce .. sherry ...)
19.
MARINATED PORK ROAST
Combine all ingredients except
roast
. Mix well. Place
roast
... degrees for 3 hours or until meat is done, basting occasionally during last hour.
Ingredients: 7 (mustard .. roast .. sauce .. sherry .. thyme ...)
20.
MARINATED PORK ROAST
Combine soy sauce, sherry, garlic, ... and thyme. Place
roast
in a large clear plastic ... with marinade during the last hour of roasting time.
Ingredients: 7 (mustard .. roast .. sauce .. sherry ...)
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