| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 76 for mandarin orange glaze
Place fruit in a serving ... juice. Pour warm glaze over fruit. Mix gently. Refrigerate ... Top with whipped cream. Garnish with orange slices.
Thaw hens, if frozen. Rinse ... combine cranberry sauce, orange marmalade, lemon juice, minced onion ... times during last 20 minutes of roasting.
Drain canned fruits thoroughly. Mix all ingredients together and chill several hours or overnight. Makes 12 servings.
Combine pineapple, cocktail and oranges in large bowl. Add bananas, ... several hours. Serves 13. Makes a good salad for covered dish suppers.
Drain mandarin oranges and chunk pineapple good and ... refrigerator quite a while without the bananas. They should only be added just before serving.
16. GLAZED FRUIT
Drain canned fruits very well, ... Stir constantly while glaze bubbles on very low boil. ... with chilled glaze. Garnish with almonds. Serves 4-6.
NOTE: Fruit cocktail mix is not good. Makes salad too "mushy". Drain fruit thoroughly. Mix all ingredients together and chill several hours ...
Mix 2 cups drained juice with pudding; bring to a boil, stirring constantly. Cool. Mix with other ingredients, except add bananas shortly ...
Cook pudding in 1 cup ... becomes a thick glaze. Let cool. Mix with ... (Use more or less of fruits above as desired.) Great with vanilla wafers.
Use 1 cup of pineapple juice to mix with pudding mix and beat at high speed. Pour pudding mix over other ingredients. 10 to 12 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables