Mandarin Orange Compote - Recipes - Page 2

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Results 11 - 20 of 40 for mandarin orange compote

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11. BAKED FRUIT COMPOTE

Mix all the fruit in a large bowl; pour into a three quart casserole. Cover with foil and bake 1 hour at 350 degrees. Serve over baked or ...

12. HOT FRUIT COMPOTE

Drain fruits, reserving 3/4 to 1 cup pineapple juice. Put fruit in a casserole dish. Combine juice with other ingredients. Heat and cook ...

13. FRESH FRUIT COMPOTE

Combine orange, raspberries, orange juice and sugar. Serve immediately or refrigerate for up to 8 hours. Garnish with mint leaves.

14. LUSCIOUS FRUIT COMPOTE

Preheat oven to 350 degrees. Drain the canned fruits and combine all fruits in a large greased casserole. Mix the brown sugar and macaroon ...

15. ORIENTAL HOT FRUIT COMPOTE - WARM SALAD

Mix the following ingredients together in saucepan, heat, add fruits. Bake at 325 degrees for 1 hour. 1/2 c. butter 1 1/2 tbsp. cornstarch ...

16. MIXED FRUIT COMPOTE

Combine first 6 ingredients in a saucepan; bring to a boil. Cover, reduce heat, and simmer 8 minutes or until tender. Combine apricot ...

17. HOT FRUIT COMPOTE

Cook sauce until thick. Put drained fruit in a 2 quart casserole. Pour sauce over and bake in 350 degree oven for 20 to 30 minutes. Serve ...

18. CINNAMON FRUIT COMPOTE

In a small saucepan combine ... whole nutmegs, and orange peel. Cook over medium heat, ... Double all of the ingredients and use two large bowls.

19. CREAMY FRUIT COMPOTE

Mix in order given. Stir well to dissolve pudding mix. Chill and serve. Serves 6-8.

20. HOT FRUIT COMPOTE

Place prunes and apricots (you may want to cut these up) in a 12 x 8 x 2 inch baking dish. Combine remaining ingredients; spoon over dried ...

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