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Results 11 - 20 of 307 for main
11. FRENCH CHOP SUEY
Recipe handed down by my North Mainer hubby's family. Preheat oven to 350°F. Mix together in large bowl: ground up hot dogs, tomatoes, ...
Blend cooked lobster meat with mayonnaise. Add finely diced celery, leaves and celery seed, if desired. Mix well refrigerate until ready to ...
Preheat oven to 300°F. In a Dutch oven, brown meat in oil. Add all except potatoes. Cover and bake at 300°F for for 1 1/2 hours. Add ...
In saucepan, cook onions with garlic, cayenne pepper, and butter until tender. Blend soup, cream cheese and milk. Add shrimp and corn. ...
Blend together maple syrup, beaten egg yolks, milk, yogurt and butter/oil. In a separate bowl sift together dry ingredients. Slowly add dry ...
In saucepan, cook onions with garlic and pepper in butter until tender. Blend in soup, cream cheese, and milk. Add shrimp and corn. Bring ...
In a bowl combine flour, ... ASSEMBLE: Using basic main dish crepe recipe place 2 ... minutes. Pass warmed maple syrup over them. Makes 5 servings.
Preheat oven to 425 degrees. Sprinkle lobster, cheese, and onion into shell. Beat eggs. Pour cream into eggs and add seasonings and parsley ...
In large frying pan, brown beef, onion and green pepper, drain. Stir in tomato sauce, chili powder and garlic salt. Simmer while preparing ...
Wash fresh scallops quickly in cold water. Drain and dry well. Remove the hard piece from each one, which is on the side. Wipe carefully, ...
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