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Results 11 - 20 of 35 for low fat ground beef
Brown meat and onions together, add beans and set aside. Whisk soups and sauce together until smooth. Spread a little sauce mixture on ...
Preheat oven to 350 degrees. Saute green pepper, onion, beef in 2 tablespoons oil until ... 1 bread, 3 fat, 2 lean meat, 1 ... Calories: 322 per serving.
Brown meat. Combine with the onion, garlic, dill and pepper. Slice the eggplant or squash into long slices, about 1/8" thick. In a ...
Cook and stir beef and onion in large skillet ... tender. Drain off fat. Stir in salt, garlic, ... on rice and sprinkle with parsley. Serves 4.
Cook manicotti in boiling water 20 minutes or until tender. Drain. In a sauce, heat through. In a bowl, mix together egg, cottage cheese, ...
Cook pasta shells according to package directions, omitting salt; drain and set aside. Coat a large skillet with cooking spray; place over ...
Combine bread crumbs, milk, and ... skillet. Strain off fat. Add onions to skillet. ... and cook on low heat for about 10 minutes. ... for Italian bread crumbs.
In a large skillet cook ... tender. Drain off fat. In a mixing bowl stir together beef gravy, yogurt, Worcestershire sauce, thyme ... parsley. Makes 4 servings.
19. BEEF STROGANOFF
In 12 inch skillet over ... butter; add half beef; cook about 1 minute, ... sauteed mushrooms and parsley sprig, if desired. Makes 6 servings.
Combine ground chuck, herb and spice blend, ... tender. Discard the bay leaf. Serve with a dollop of yogurt and sprinkle with parsley, if desired.
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