Results 11 - 20 of 22 for low fat brownies

Previous  1  2  3   Next

Preheat oven to 350 degrees. Oil 8 inch square pan. Combine oil, egg, sugar, vanilla. Add flour, cocoa, baking powder, salt and nuts. ...

Preheat oven to 350°F Combine ... Nutrition Per Serving (1 piece): 65 calories; 1g fat; 57mg sodium; 14g carbs; 1g fiber; 9g sugars; 1g protein.

Prepare and bake brownie mix ... Layer starting with brownies, chocolate pudding, Cool Whip. ... top. Let stand in refrigerator 3 hours or more.

Combine hot water and 2 teaspoons coffee granules in a medium bowl; stir well. Add brownie mix, 1 teaspoon vanilla and egg whites; stir ...

Mix the brownies (acccording to package directions - ... is really good, low-fat kind works fine). Spread mixture ... 45 minutes or until done.



Mix all-bran and water until water is absorbed and mixture looks like mush. Mix brownie mix in all-bran mixture. Add cocoa. Grease 24 ...

Heat oven to 350 degrees. Over low heat, melt chocolate and cool ... Sprinkle with powdered sugar. Cut in squares. Makes 16 squares per serving.

Preheat oven to 350 degrees. ... out clean, the brownies are done.) Cool in pan ... servings, 1 brownie each. 1 brownie = 1 grain and 1 fat exchange.

Preheat oven to 350°F. Spray ... large saucepan over low heat, combine low-fat sweetened condensed milk, cocoa and ... smooth. Makes 24 servings.

Coat a 9 x 12 ... calories, 11.7g total fat, 15.2mg cholesterol, 224.6mg sodium, ... 3IU Vitamin D, 1.3g saturated fat, 4.3g polyunsaturated fat.

Previous  1  2  3   Next

 

Recipe Index