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Results 11 - 20 of 95 for little cheese cakes
Mix together until creamy. Put ... 1/2 full with cheese mixture. Top with maraschino cherry ... If to be kept for length of time; refrigerate.
Place paper liners in 24 ... cup. Combine cream cheese, sugar, eggs and vanilla; ... off of frozen cakes. Then serve at the next music recital Below.
Butter sides and bottom of ... mixture. Beat cream cheese, sour cream and milk ... this into the cake batter. Place a pan of ... Better the second day.
Blend top four ingredients together ... each cup. Pour cheese mixture 1/2 full in each ... or fresh strawberries glazed with melted apple jelly.
Slowly beat cream cheese. Add eggs, one at ... minutes. Mixture will not brown. Cool on rack. Top with prepared canned pie filling of your choice.
Beat above. Put 24 vanilla wafers in 24 cup cakes. Put beaten mixture over ... filling. Or jam or strawberries with glaze. Can be prepared in a hurry.
Preheat oven to 350 degrees. ... topping from No-Crust Cheese Cake recipe or any other fruit ... minutes more. Garnish with 1/4 cherry pieces.
In a small bowl, beat together cream cheese and sugar. Beat eggs in ... pie filling on each place in refrigerator. Will keep for about 2 weeks.
With mixer, whip cream cheese, sugar, eggs and vanilla ... with pie filling. When baking, arrange paper cups in bottom of regular baking pans.
Place 12 foil liners in ... Mix vanilla, cream cheese and sugar until blended. Add ... strawberries, cherries, preserves, pineapple or chocolate.
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