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Results 11 - 20 of 32 for liquid diet
Cook raisins in water until dry. Mix all ingredients well. Bake in a 9 x 13 inch greased pan or bundt pan. Also flour the pan. Bake at 350 ...
Measure crushed blackberries into a kettle. Add sweetener and stir well. Boil rapidly, stirring constantly until mixture thickens. Pour hot ...
13. DIET CUSTARD
Scald skim milk; cool slightly. Mix low-cholesterol liquid eggs and artificial sweetener together. ... knife inserted in center comes out clean.
Mix flour, soda, spices and ... egg and sweetener liquid. Beat. Stir in apples ... pan. Bake at 375 degrees for 40 to 45 minutes. Makes 9 squares.
Sift together dry ingredients; cream butter. Add sugar substitute, vanilla, egg, and blend well. Add flour mixture; beat well. Stir in ...
Preheat oven to 350 degrees. Spray 8 inch pan with non-stick coating or use non-stick pan. In medium sized bowl mix flour, baking powder, ...
Cook raisins in wtaer until dry. Mix all ingredients well and bake in a 9x13 greased and floured pan (bundt cake pan's better) at 350 ...
Combine Egg Beaters and sugar substitute. Stir in scalded milk and vanilla. Pour mixture into 6 (6 ounce) custard cups. Sprinkle lightly ...
Heat liquid to boiling. Remove from heat. ... Cover and let stand in hot liquid for at least 1/2 hour. Serve warm or chilled. Makes 1 serving.
Put in blender or mix well. Pour over chicken and bake at 300 degrees for 2 hours or more.
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