Linguini Canned Clams - Recipes - Page 2

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Results 11 - 20 of 100 for linguini canned clams

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11. LINGUINI WITH SEAFOOD SAUCE

Melt butter in medium sized ... Add liquid from clams, water, wine, parsley, basil ... serving temperature. Serve over linguini. Makes 4 servings.

12. LINGUINI WITH WHITE CLAM SAUCE

In medium saucepan; saute butter ... golden brown. Drain clams, reserve liquid. Stir clam ... thickened. Serve over linguini noodles. Serves 4.

13. LINGUINI WITH WHITE CLAM SAUCE

Melt butter and combine with ... and pepper. Add clams, with clam juice, to ... vermouth. Serve over linguini noodles. Dress with fresh parsley.

14. LINGUINI & CLAM SAUCE

Cook linguini. Heat oil, garlic and clams. Saute 3 to 4 ... white wine and rest of ingredients until well heated. Sprinkle with Parmesan cheese.

15. LINGUINI IN WHITE CLAM SAUCE

Heat butter and oil, add ... golden. Drain the clams; reserve the liquid and ... through. Cook the linguini in boiling water until just ... Parmesan cheese and enjoy.

16. LINGUINI WITH WHITE CLAM SAUCE

Melt butter; add onions and ... basil, salt, and pepper. Cook about 4 more minutes. Add clams and cook 1 minute more. Serve over hot linguini.

17. LINGUINI WITH RED CLAM SAUCE

Drain clams, reserve liquid. Cook onion, ... clams; heat. Cook linguini according to package directions; drain. ... with Parmesan. 6 servings.

18. LINGUINI WITH WHITE CLAM SAUCE

Drain clams, reserving 3/4 cup liquid. ... Serve over hot linguini. A delicious meal ready ... garlic bread. Great company dish or family meal.

19. LINGUINI WITH WHITE CLAM SAUCE

Melt olive oil and butter ... 3 anchovies). Drain clam juice from cans of clams and reserve. Add clams to ... Pour over cooked linguini, garnish with parsley and serve.

20. LINGUINI AND CLAM SAUCE

Saute garlic and onion in ... color. Add reserved clam liquid, pepper and carrot. Simmer ... Add parsley and clams. Heat. Serve over hot linguini with cheese. NOTE: One tablespoon ... added to thicken sauce.

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