| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 18 of 18 for leftover mashed potato corn
11. SHEPHERDS PIE
Cook potatoes until tender in ... tablespoons cooking water. Mash with cooking water or warm ... fluffy. (if using leftover mashed potatoes, add warm milk, if ... the day and refrigerated.
12. MY MEAT LOAF
Mix and put in 325 degree oven for approximately 30 minutes.
Mix all together and roll ... and roll in corn meal mix. Deep fry until golden brown. May be made ahead and frozen on waxed paper for later use.
14. CHINAMEN PIE
Layer ground beef on bottom of 9 inch pie dish, corn, mashed potatoes. Bake 350 degrees until hot or use microwave. (Can be doubled for 9x13 pan.)
Mix cheese, olives, chilies and onions into mashed potatoes. Heat the skillet, then ... put 2 tablespoons potato mixture in each and fold ... sides. Serve with salsa.
Mix together: potatoes, flour, onions, eggs, salt and pepper. Roll into balls and chill 10 minutes. Remove from refrigerator, roll in ...
17. CHINAMEN PIE
Brown beef and onion, drain. ... inch pie dish, corn, and mashed potatoes. Bake at 350 degrees ... for 9 x 13 inch pan. Also good for microwave.
Use leftover mashed potatoes and leftover corn. Mix together with either ... or grate cheese; add to mixture before frying, if you want cheese.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables