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Results 11 - 20 of 38 for leftover ham bone
1. In a heavy 3 ... beans and liquid, ham bone, salt pork, salt and ... against the sides of the pan to form a thick sauce for remaining beans.
Boil 3-4 pounds of beef shortribs and/or beef neck bones until meat comes off bones. ... 3-4 cups of leftover ham or boil shank of picnic ... the better it is.
Wash beans and take out any bad ones. Soak overnight, drain and rinse in cold water. In large pan on top of stove, add all ingredients ...
14. PEA SOUP
Simmer ham bone and peas for 2 hours in 2 quarts water. Then add: 1 med. onion, diced 3 or 4 carrots, diced Simmer until vegetables are tender.
15. SPLIT PEA SOUP
Wash and pick over split peas. Combine all ingredients and bring to a boil. Simmer for 2 1/2 to 3 hours, stirring every 30 minutes.
16. BEAN SOUP
In large pot, cover 2 ... meat comes off bones. Remove bone from liquid, ... water, if necessary, heat and serve again. Deer hunting tradition.
17. PEA SOUP
Cook peas and ham bone in water for 1 1/2 hours. Add vegetables and simmer 45 minutes or until vegetables are tender.
18. CREOLE JAMBALAYA
Fry onion lightly in butter, adding cubed ham, and sausage cut in ... Boiled shrimp can be added. Oysters and chicken both make good jambalaya.
19. SENATE BEAN SOUP
Combine beans in saucepan with ... to beans. Add ham bone or hocks. If using chicken ... servings. Pass wine, vinegar or sherry, for piquancy.
20. BEAN SOUP
Wash beans, cover with cold water, and soak overnight. Drain, add hot water and other ingredients. Cook slowly until beans are tender, ...
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