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Results 11 - 20 of 271 for lasagna style
Brown meat in oil in ... Add salt and lasagna (cut in half) and cook ... uncovered about 20 minutes or until Mozzarella is melted and serve (6-8).
Brown meat slowly; spoon off excess fat. Add Prego sauce. Lasagne noodles may be used cooked or uncooked. Place half the noodles in a 9 x ...
Cook and stir ground beef, ... cheese. (If desired, lasagna can be covered and refrigerated ... Preparation time: 2-3 hours. Baking time: 45 minutes.
Brown meat with olive oil, garlic and parsley. Add tomato paste, 2 cups water, Italian tomatoes, oregano and salt and pepper to taste. ...
Place pork in sausage with ... tomato sauce. Remove pork from sauce; keep warm. In another pan, bring water to boil. Add salt and drop in lasagna.
Cook meat; add tomatoes, seasonings, and beans. Grease 9 x 13 inch casserole. Begin layering noodles, meat mixture and cheese ending with a ...
Brown meat, pour fat off. Add the next 4 ingredients. Cover and simmer 40 minutes, stirring occasionally. Salt to taste, cook noodles in ...
Brown meat slowly, drain excess fat. Add next 4 ingredients. Cover and simmer 40 minutes, stirring occasionally. Cook noodles in boiling ...
Mix garlic with Italian sausage. Brown. Cook lasagne noodles simultaneously. After browning sausage, mix with Ragu, tomato sauce and ...
Crumble beef into 1 1/2 ... size). Overlap 4 lasagna noodles on sauce. Add 1 ... 700 watt oven; a lesser watt oven will take the longer time).
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