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Results 11 - 19 of 19 for junket dessert
Place all ingredients in a large bowl. Stir to combine. Beat with electric mixer at medium speed for 3 minutes. Pour into a well greased ...
Bake crust in 9 x 13 inch pan for 15 minutes at 350 degrees. Cool. Cream: Pour cream cheese mixture over crust. Cook: Pour raspberry glaze ...
13. DANISH DESSERT
Follow directions on Danish Junket box and set aside to ... Junket and pour over cream cheese. Chill several hours. Cut into squares and serve.
Thaw raspberries and drain. Use the juice in the junket. Cool junket according to ... 9"x13" pan. Refrigerate. Serve with topping of Cool Whip.
Beat together first 3 ingredients ... 350 degrees. Cook junket and water until thick. Add ... cool, spread over cooled cake. Top with Cool Whip.
16. STRAWBERRY CAKE
Make white cake mix as ... cooled cake. Dissolve junket dessert in water. Bring to boil. ... mixture. Refrigerate cake overnight. Do Step III first!
Mix pretzels, melted butter and ... crumb mixture. Cook junket and water until thick. Add frozen ... Cool, and spread over cheese layer. Chill.
Bake an angel food cake as directed and cool. When cool, break it up into pieces and place in bottom of 9 x 13 inch pan. Then mix remaining ...
Mix and press first 4 ... crumbled crust. Cook Junket with 1 1/2 cups liquid ... berries. Place on top of cream mixture. Refrigerate several hours.
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