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Results 11 - 20 of 62 for italian minestrone soup cabbage
In Dutch oven over medium ... minutes. Add cannelini, beans, tomatoes, cabbage and green beans; cook 15 minutes. Serve in bowls over spaghetti.
12. MINESTRONE SOUP
Spray a 6-quart slow cooker ... minutes. Add the Italian seasoning, tomatoes, carrots, celery and ... the string beans, cabbage, potatoes, salt, pepper and ... cheese and serve immediately.
In Dutch oven over medium heat in butter, cook peas and next 5 ingredients for 10 minutes. Stir in next 6 ingredients. Cook 20 minutes or ...
Add celery and - or any other lo - cal vegetables that you wish such as mushrooms and green beans. Combine all ingredients and simmer for ...
Slice sausage crosswise about 1/2 ... liquid, beef broth, cabbage, salt and pepper. Bring soup to boil; reduce heat and ... Cook on low overnight.
In 8-quart pot, heat oil ... stirring occasionally. Add cabbage, chick peas, kidney beans, ... cups very thick soup; add extra water or broth if you like it thinner.
Slice sausage crosswise about 1/2 ... with liquid, bouillon, cabbage, salt and pepper. Bring ... covered. Add beans with liquid and cook 20 minutes.
Brown sausage, add garlic, parsley ... kettle add carrots, cabbage, zucchini, tomatoes, broth, beans and salt and pepper. Cook for 1 hour. Delicious.
19. MINESTRONE SOUP
In a large kettle combine ... beans (with liquid), cabbage, potato, carrots, celery, onion, garlic, tomatoes, Italian seasoning, salt, and pepper. Bring ... in advance and reheated.
In large pot over medium ... seasoning, carrots, celery, cabbage and zucchini and continue to ... beef broth. Simmer soup 45 minutes to 1 hour. ... 12 to 16 servings.
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