Remove all cartilage from crabmeat. In a bowl, mix bread crumbs, egg, mayonnaise and seasonings. ... Shape into 6 cakes. Cook cakes in fry ... minutes, or until browned.
Remove all cartilage from crab meat. In bowl, mix bread crumbs, egg, mayonnaise, and seasonings. ... Shape into 6 cakes; cook in fry pan, ... both sides, until brown.
TO PREPARE CRUST: In medium bowl, combine crumbs and 3 tablespoons sugar; blend ... springform, or false-bottom, cake pan. Preheat oven to 350 ... preferably the next day.