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Results 11 - 20 of 50 for irish coffee
Mix all ingredients together except pecans. Prepare bundt pan by buttering and flour. Spread pecans around on bottom. Pour in mixture. Bake ...
Prepare as directed using 1/2 strong coffee and 1/2 whiskey in place ... May decorate cake when thoroughly cooled and store in the refrigerator.
13. IRISH COFFEE
Use 2 (8 ounce) stemmed ... melted; pour the Irish whiskey into the pan and ... in the hot coffee at once and let it ... serving wit whipped cream.
14. IRISH COFFEE
Put a teaspoon (heaping) of ... cup. Pour some Irish whiskey in each cup (use your ... Fill cups with hot coffee. Stir. Top with whipped cream.
15. IRISH COFFEE
Lightly whip heavy cream. It ... be pourable. Pre-warm Irish coffee glasses with hot water. Put ... best enjoyed through the thick cold cream.
16. IRISH COFFEE
Combine whiskey and sugar in measuring cup. Pour into two Irish coffee mugs. Add hot coffee. Top ... cream. Garnish with cherries, if desired.
17. IRISH COFFEE
Whip cream until thickened but ... Chill. Preheat 4 Irish coffee glasses by rinsing them in ... coffee, filling glass to brim; do not stir. Serves 4.
18. IRISH COFFEE
Pour 1/2 to 3/4 cup coffee in 4 cups for each drink, 1 teaspoon sugar. Stir. Add 1 1/2 ounces Irish whiskey in each cup. Stir. Top with whip cream.
19. IRISH COFFEE
Heat 4 Irish coffee glasses or coffee cups by ... oz. Irish whiskey to each glass and stir once. Top each serving with some of the whipped cream.
20. IRISH COFFEE
For each Irish coffee, do the following: Pour ... crystals. Place rim side down on wax paper and air dry until ready to use. Adds a festive touch.
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