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Results 11 - 20 of 47 for indian chicken curry
Boil, bone, and cut up enough chicken for 2 pounds of meat. ... chutney, salt, and curry powder. Adjust spices to taste. ... chutney on the side.
Preheat oven to 350 degrees. In baking dish place chicken, adding paprika and thyme, ... black pepper and curry powder. Add above liquid and ... Serve with white rice.
Drain peaches saving 1/4 cup ... in saucepan. Add curry powder and simmer 4 minutes. ... reserved syrup. Baste chicken pieces with sauce and place ... longer. Makes 4 servings.
14. CURRY CHICKEN
Dice potatoes; set aside in ... Season cut up chicken. In 1/4 cup vegetable ... add onions and curry and season chicken. Completely cover ... Serve over boiled rice.
15. KEDGEREE
Foods that go well with ... brown. Stir in curry powder and rice until well ... gradually blend in chicken broth. Cook, stirring, until thickened ... Serves 4 to 6.
Cook and stir the rice ... the raisins, bouillon, curry powder, and salt. Add the ... when ready to serve. This is tasty with chicken or lamb.
Heat oil and butter in ... red pepper and curry powder. Cook, stirring frequently, until ... parsley. NOTE: Salt can be reduced or eliminated.
18. INDIAN PILAF
Heat oven to 350 degrees. ... 2-quart casserole. Heat chicken broth to boiling; stir into ... tender. Stir in almonds. 8 servings (1/2 cup each).
Mix all ingredients. Marinate overnight. Cook for 25 minutes in oven preheated to 350 degrees.
Quick version, but authentic!! Leftover ... shrimp, cubed leftover chicken, turkey or 6 hard-boiled ... sprinkle flour and curry powder over onion. Gradually add ... added to the sauce.
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