Results 11 - 20 of 62 for iceburg salad

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In large salad bowl tear lettuce into bite ... noodles, and salt and pepper to taste. Toss well. Optional: It's also great with grilled chicken.

In mixing bowl, toss together ... into 6 individual salad plates. Atop greens arrange tomatoes, ... Pour dressing over salads. Makes 6 servings.

Toast almonds in butter. Toss other ingredients together. Add almonds. Mix Dressing ingredients together well; toss lightly over salad.

Layer above ingredients, sealing with mayonnaise. Refrigerate several hours. Toss before serving.

Note: Salad can be made with red ... peas, onions and nuts (shake off excess salt) in salad bowl. Add dressing and noodles just before serving.



Layer lettuce, bean sprouts, red ... hours. Add peanuts and tomatoes to salad before cutting into 10 to 12 portions. Press layers lightly as added.

Boil potatoes with skins on for nutrients. An easy way to remove skins is under cold running water, just like beets. Cool potatoes and cut ...

Layer vegetables in bowl. Mix ... If you like your salad highly seasoned, you may use the entire package of seasoning mix. I only use a portion.

Arrange spinach on bottom of ... layers of peas, onion, Swiss. Mix sour cream and mayonnaise, spread over salad. Cover and refrigerate overnight.

Make this salad up and chill for 8 hours at ... with plastic wrap. Serve with favorite selection of salad dressings. Delightful luncheon salad.

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