This pie dough is excellent ... made, lower temperature to 360°F. Combine milk and egg, ... wrap tightly and freeze when cool. Uncooked pie dough ... street food classic.
Ingredients: 6 (flour .. milk .. salt .. sugar ...)
Have your butcher cut the ... baking dishes. Combine apples and brown sugar. Spoon over ... 6 servings each. TO FREEZE: Omit baking casseroles, wrap ... about 1 1/4 hours.
Preparing: In a kettle or Dutch oven, combine apples, cider or juice, and vinegar. Bring to a boil; reduce heat. Cover; ... Seal, label and freeze. Makes 8 to 9 half pints.
Put Crisco, sugar, molasses, buttermilk and soda on stove to get warm, "not hot." Add ... mashed and dried apples. Bake another layer and ... serving. This cake freezes well; just bake, wrap well as soon as possible and freeze.
Peel, core and slice apples. Place in a crockery ... Remove from canner to cool (check caps to seal ... HINT: You can freeze apples for pie by using ... and spices and bake.
Mix the 1/2 cup sugar ... with thinly sliced apples - sprinkle remainder of the ... degrees for 40 to 50 minutes. If you want to freeze the pie, wrap in plastic ... not bake before freezing.