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Results 11 - 20 of 238 for how to cod
Pat fish dry and cut ... fish and turn to coat both sides. Sprinkle with ... until fish just begins to flake when tested with a fork. Serves 2.
12. LEMON BAKED COD
Cut fillets into serving size ... until fish flakes easily with fork, 25 to 30 minutes. Garnish with parsley sprigs and lemon slices if desired.
13. BAKED COD FISH
Remove skin and bones. Dry ... towel. Preheat oven to 375 degrees. Melt butter in ... pour cream over all. Bake 25 minutes or until fish flakes.
Combine butter, Worcestershire, and garlic ... Close rack cook 4 inches from coals 4 to 5 minutes. Turn over, cook until fish flakes with fork.
Heat oven to 450°F. In a large bowl, ... is flaky and vegetables are cooked through and tender. Cut open packets, slide onto plates and serve.
Prepare mashed potatoes as usual ... inches of water to a boil adding a half ... a simmer. The cod is done when the flesh ... keep for several days.
17. MARINATED COD
This is a good all-purpose ... ingredients except the cod. Pour over cod and ... in the refrigerator). To cook, place on greased broiling ... 7-10 minutes. Serves 2-3.
In a large skillet, add ... of salt. Bring to a simmer (190F). Place cod in pan; cover and cook ... together. Makes 12 cod cakes (4 servings).
Boil fish in water with ... liquid. Allow fish to cool. While fish is cooling, ... when frying. Brown to Golden. All My Friends Love them. Enjoy!
Combine all ingredients in a cocktail shaker with ice. Pour over cracked ice in a sugar rimmed glass. Serve with a wedge of lemon or lime ...
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