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Results 11 - 20 of 208 for hot chicken wings
Melt butter, add 1/2 cup vinegar. Add hot sauce to your taste. I put 2 tablespoons. Cut up chicken wings and dip in above mixture ... or longer until crisp.
Melt butter, brown sugar and 3 tablespoon hot sauce in oven on 250 degrees. Fry chicken until done (10 to 15 minutes per batch). Add wings to sauce in oven stir ... 1 hour, stirring occasionally.
Day before serving: Cut off tips and split chicken wings. Lay in 9 x ... in sauce at 350 degrees for about 1 hour. Serve hot. Can be reheated.
Cut up chicken wings at joint. Mix egg, butter, hot sauce, salt, sugar, 5 spice ... turning a few times. Drain on paper towel. Ready to serve.
Melt butter in heavy medium ... remaining ingredients except chicken and simmer 1 hour. Preheat ... degrees. Arrange chicken wings in ovenproof glass baking dish. ... in sauce as desired.
Fry chicken wings for 45 minutes. Drain and dip in sauce. Bake at 350 degrees. Baste with sauce.
Melt butter in heavy medium ... remaining ingredients except chicken and simmer 1 hour, stirring ... degrees. Arrange chicken wings in ovenproof glass baking dish. ... passing remaining sauce separately.
Deep fry cut-up chicken wings. Combine in saucepan and bring to boil: Sauce covers approximately 5 pounds chicken.
Flour chicken and deep fry it until ... of Crystal sauce. Simmer cooked chicken in the sauce a minute on each side. Add rest of sauce as needed.
Flour chicken. Bake for 45 minutes at 350 degrees. Mix sauce and pour over chicken. Bake for 15 minutes to thicken.
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