Results 11 - 19 of 19 for hersheys disappearing cake

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Bake at 350 degrees for ... 2 (9 inch) cake pans or 9 x 13 ... pans. Bake at 350 degrees for 35 to 40 minutes. Frost with chocolate fudge frosting.

Grease and flour two 9 inch pans. Cream butter, shortening, sugar and vanilla until fluffy; blend in eggs. Combine cocoa, flour, baking ...

Generously grease and flour 2 round 9 inch cake pans. Cream butter, Crisco, sugar ... until tester comes out clean. Cool 10-15 minutes in pan.

Cream butter, shortening, sugar and ... well. Pour into two 9 inch round cake pans. Bake at 350 degrees for 30 to 35 minutes or until cake is done.

Cream butter, shortening, and sugar ... well and pour into greased cake pans. Bake at 350 degrees for 30-35 minutes. Cool and remove from pans.

Generously grease and flour 2 (9 inch) round cake pans. Cream butter, shortening, sugar ... comes out clean. Cool 10 minutes, remove from pans.

Grease and flour 2 (9") round cake pans. Cream butter, shortening, sugar ... degrees for 30 to 35 minutes. Cool 10 minutes before removing from pans.

Grease and flour 2 (8 inch) round cake pans. Cream butter, shortening and ... out clean. Cool 10 minutes. Frost with Chocolate Satin Frosting.

Grease and flour 2 (9 inch) round cake pans. Cream butter, shortening, sugar ... 30 to 35 minutes. Cool 10 minutes, remove from pans and frost.

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