Results 11 - 20 of 218 for heavy cream quiche

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Cook bacon in water, cover, ... and 1 yolk, cream and milk. Add dash of ... to 350 degrees for 30 to 40 minutes. Done when golden brown on top.

Preheat oven to 375 degrees. ... eggs, Farmer cheese, cream and curry powder. Pour mixture ... serving. Garnish with whole broccoli and shrimp.

Sprinkle bacon, cheeses, ham, onion, ... beat together eggs, cream, salt, and pepper. Pour ... until dough forms ball. Roll out to fit pie plate.

Bring spinach and water to ... Mix eggs with cream, salt and pepper, beating ... knife inserted in center comes out clean. Yields a 9 inch quiche.

Preheat oven to 425 degrees. ... wire whisk mix cream eggs, and salt until well ... minutes or until knife inserted in center comes out clean.



Preheat oven to 400 degrees. Combine the cream cheese and the butter, beating ... appetizers on baking sheet. Bake at 375 degrees for 7-10 minutes.

Stir all ingredients together and pour into an unbaked pie shell. Bake in 350 degree oven for 45 minutes.

Sprinkle broccoli, onion and cheese in pie shell. Beat eggs slightly; add other ingredients. Pour over broccoli, onion and cheese. Bake 15 ...

19. QUICHE
Beat eggs, soup mix and cream to mix. Line pie shell ... dish pie. This quiche freezes well but it is ... baking. Yields 6 to 8 servings or 12 tarts.

Beat eggs and heavy cream. Add rest of ingredients. ... degrees for 10 minutes. Then reduce oven temperature to 350 degrees for 20-30 minutes.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index