Greens Smoked Ham Hocks - Recipes - Page 2

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 11 - 20 of 87 for greens smoked ham hocks

Previous 1 2 3 4 5 6 7 8 9 Next

11. VICKI'S SOUTHERN COLLARD GREENS

Par-boil meats. Chop greens fine. Fry bacon to get ... over the greens. The "pot likker" can and should, be soaked up with cornbread (see breads).

12. CURRIED WINTER SQUASH BISQUE

1. Melt butter in a ... 2. Add garlic, green pepper, parsley and basil. Cook ... to coat. Add ham bone, tomatoes and broth, allspice, ... Serves 6 to 8.

13. BRUNSWICK STEW

Brown chicken pieces in large ... pieces, beef, sausage, ham hocks, tomatoes, parsley and red ... for 30 minutes before serving. Serves 25 to 30.

14. 8 - 10 BEAN SOUP

Wash beans, place in kettle. ... quarts water and ham hocks. Bring water to boil. ... powder, thyme, garlic, green pepper and lemon juice. May ... Makes 4 quarts soup.

15. GREEN BEANS

Put water and meat into ... 10 minutes. Add green beans. Add 1 tablespoon brown ... top of the beans just before you turn down the heat to cook.

16. GERMAN CABBAGE HILL

Drain cabbage leaves and pat ... cabbage rolls and hocks. Cover with remaining kraut. ... (Kraut, cabbage roll, chops or hock, kraut and sausage)

17. BLACK BEANS AND RICE

Wash beans and place in ... done cooking, debone hocks, chop meat, and return ... black bean soup when additional chicken stock is added to thin.

18. COLLARD'S AND HAM HOCKS

Put the ham hocks, onions, garlic and hot ... necessary, add more water so that the greens don't stick to the bottom of the pan. Yield: 4-6 servings.

19. COLLARDS AND HAM HOCKS

Put the ham hocks, onions, garlic and hot ... so that the greens don't stick to the bottom ... and spin the greens dry. Makes 4 to 6 servings.

20. TEXAS ZESTY BLACK EYED PEAS

Put all of above in an electric crockpot. Set on low setting for 6 hours or overnight. Remove bones and skins, scrape fat off skin and put ...

Previous 1 2 3 4 5 6 7 8 9 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables