Grease a 9 x 13-inch pan. Line pan with whole graham crackers and set aside. Mix brown ... top of filling. Frost. Beat ingredients together with ... knife while still warm.
Beat together pudding and milk. ... layer of whole crackers in bottom of a 9 ... layer of crackers. Frost with chocolate frosting. Cover with plastic wrap ... frosting that you like.
Bring to a boil and ... to boil, add graham cracker crumbs, coconut, and nuts. Cook ... another graham cracker. FROSTING: Add enough evaporated milk ... a thin frosting. Frost and let set until cold. Cut in squares by cracker lines.
Line bottom of 9x13x2 inch pan with whole graham crackers. Combine butter and sugar. ... crackers. Spread with frosting, refrigerate until firm. Cut ... layer of graham crackers.