1. Brown meat on all sides in ... mustard, paprika, brown sugar and salt. 3. Combine Worcestershire sauce, vinegar, ketchup. Add to mustard mixture; ... for 10 ounce noodles.
Place raw meat in bottom ... dry mustard, paprika, sugar, salt, Worcestershire sauce, vinegar, ketchup, tapioca, water in mixing ... noodles. Makes 8-10 servings.
Cut beef into small cubes. Brown meat on all sides in ... mustard, paprika, brown sugar, and salt. Combine Worcestershire sauce, vinegar, and ketchup; add to mustard mixture. ... over rice or noodles.
Brown meat; add onion. Combine mustard, paprika, brown sugar, and salt. Combine Worcestershire sauce, vinegar, and ketchup; add to mustard mixture. ... egg noodles or rice.
Brown meat on all sides in ... mustard, paprika, brown sugar and salt; set aside. Combine Worcestershire sauce, vinegar, ketchup and add to dry mixture. ... Serve over cooked noodles.
Brown beef cubes and onion. Mix mustard, paprika, sugar, salt, Worcestershire sauce, vinegar and ketchup. Blend and add to ... mixture. Cook until thickened.