Ginger Cream Bars - Recipes - Page 2

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 11 - 20 of 76 for ginger cream bars

Previous 1 2 3 4 5 6 7 8 Next

11. GLUTEN FREE CARROT, ZUCCHINI, PINEAPPLE, PECAN BAR

Note: I freeze whole Meyer ... frozen into blended cream cheese and powdered sugar mixture ... piping onto cooled bars. Preheat oven to 350°F. ... flour, baking powder, ginger, and baking soda. Stir ... bars. Makes 12+ bars.

12. BANANA-ZUCCHINI BARS

Combine all ingredients. Pour into 13x9 pan. Bake at 375 degrees for 35-40 minutes. Frosting not needed. If desired, use favorite recipe.

13. PUMPKIN SPICE BARS

In a mixing bowl, beat ... baking soda, salt, ginger and cloves; add to pumpkin ... rack. Frost with cream cheese frosting. Yield: 2 1/2 dozen bars.

14. ZUCCHINI BARS

Beat oil, sugar and eggs. Add remaining ingredients and mix. Put in greased jellyroll pan. Bake at 350°F for 20 to 25 minutes. Cool and ...

15. PUMPKIN BARS

Mix in order given. Flour and grease cookie sheet. Bake 25-30 minutes in 350 degree oven. Beat cheese and butter. Add sugar until correct ...

16. PUMPKIN BARS

Mix above ingredients in large bowl, sift the following and add to the above. Stir. Mix well and pour into greased and floured 12 x 18 inch ...

17. MOMS BEST PUMPKIN BARS

Mix eggs, sugar, pumpkin and ... Mix well. Pour into 15 inch pan. Bake 40 minutes at 325°F. Mix together and spread over cooled pumpkin bars.

18. PUMPKIN BARS OR CAKE

Mix the following ingredients in ... into greased and floured 9 x 13 pan for cake, 12 x 18 pan for bars. Bake at 350 degrees for 25 to 35 minutes.

19. PUMPKIN CAKE BARS OR SHEET CAKE

Beat until blended eggs, oil ... cool, frost with cream cheese frosting. Beat cream cheese ... milk and vanilla. Gradually add powdered sugar.

20. PUMPKIN BARS AND FROSTING

Beat together 4 eggs. Add: ... with double recipe. Mix together with mixer until creamy. Frost bars when they are cool. Use on carrot cake also.

Previous 1 2 3 4 5 6 7 8 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables