4 eggs
1 c. oil
2 c. sugar
2 c. pumpkin
2 c. flour
1/2 tsp. salt
1 tsp. baking soda
2 tsp. cinnamon
1/4 tsp. ginger
1/2 tsp. cloves
1 1/2 tsp. nutmeg

Mix in order given. Flour and grease cookie sheet. Bake 25-30 minutes in 350 degree oven.

CREAM CHEESE FROSTING:

1 (6 oz.) pkg. cream cheese
3/4 stick butter
1 tbsp. vanilla
4 c. powdered sugar

Beat cheese and butter. Add sugar until correct consistency to spread.