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Results 11 - 20 of 20 for giant bubble
Heat oven to 400°F. Lightly ... oven; bake an additional 5 to 7 minutes or until mixture bubbles vigorously around edges. Makes 8 servings.
Prepare Creamettes elbow macaroni according ... 10.5 ounce can Green Giant cut spears asparagus, drained, can be substituted for frozen asparagus.
13. GIANT BUBBLES
Use a Pringles can to blow bubbles.
Mix and place in pie tins. A juice can with both ends removed can be used as a blower. Try an empty berry basket for clusters of mini bubbles.
1. The hardest part. Bend ... make more durable bubbles. Now dip your coat-hanger ... longer your solution sits, the better it gets. Have fun.
16. GIANT BUBBLES
Let set for 1 week.
Measure carefully and stir. Add 2 tablespoons glycerine (optional, but it makes it more durable). Best time to make is in cool wet weather. ...
Bend coat hanger into a ... make more durable bubbles). Dip coat hanger loop ... leftovers away, the longer the solution sits, the better it gets.
Bend a coat hanger into ... make more durable bubbles. Dip coat hanger into ... away leftovers. The longer your solution sits, the better it gets.
1. The hardest part. Bend ... make more durable bubbles. Now dip your coat ... longer your solution sets the better it is. So don't throw any away.
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