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german noodle casserole
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17
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german noodle casserole
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11.
HOT TUNA AND CHEESE CASSEROLE
If the depth of water used to cook the
noodles
exceeds the depth of the ... but avoid sogginess. A double recipe should fit in a large kettle.
Ingredients: 9 (cheese .. ground .. mackeral .. milk .. peas .. soup ...)
12.
MEXICAN ITALIAN GERMAN CASSEROLE
Brown meat and drain. Add ... butter; simmer. While
noodles
are cooking, 3 to 5 ... to 4 quart
casserole
and layer as follows: 1. ... covered, 15 minutes uncovered.
Ingredients: 10 (beef .. cheese .. chilies .. chives .. cream .. curd ...)
13.
GERMAN CASSEROLE
Brown hamburger and green pepper ... until crumbly. Add
noodles
, corn, soup, salt and ... with reserved cheese. Bake at 350 degrees for 1/2 hour.
Ingredients: 7 (corn .. soup ...)
14.
GERMAN CASSEROLE
Cook hamburger and green pepper ... until done. Cook
noodles
in boiling water according to ... servings. (Can use American or Velveeta cheese.)
Ingredients: 7 (juice .. noodles .. soup ...)
15.
GERMAN MUSHROOMS AND NOODLES WITH SOUR CREAM
In large skillet melt 3 ... into 2 quart
casserole
. In small saucepan, melt ... degrees) oven for 5 minutes or until hot. Yields 6 to 8 portions.
Ingredients: 10 (cream .. crumbs .. onion .. parsley .. salt ...)
16.
GERMAN NOODLE RING
Prepare the
noodle
according to package; drain. In ... ring mold or
casserole
. In a large 9"x13" ... hour. Refrigerate leftovers. 8 to 10 servings.
Ingredients: 8 (cheese .. eggs .. milk .. salt .. temperature ...)
17.
GERMAN CASSEROLE
Cook
noodles
and drain. Stir in sauerkraut. ...
noodle
mixture into
casserole
(8 cups); top with half ... 350 degrees for 45 minutes. Serves 4.
Ingredients: 9 (beef .. crumbs .. egg .. salt .. tomatoes ...)
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