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Results 11 - 18 of 18 for frozen okra pods
11. VEGETABLE GUMBO
Fry bacon light brown, (2 ... Add tomatoes and okra. Cover and boil gently ... okra is tender. Stir in file powder. Ladle over hot rice and serve.
12. SEAFOOD GUMBO
Make roux in skillet by ... celery, bell pepper, okra, onion and garlic and ... Tabasco. Cook 30 minutes longer. If too thick, add more water.
In a bowl combine peas ... remaining ingredients except okra. Cook slowly for 45 ... peas. Cover; cook for 10-12 minutes or until okra is tender.
14. SEAFOOD GUMBO
Prepare roux in heavy skillet, ... celery, bell pepper, okra, onions and garlic - ... longer, adding additional water if too thick. Serve over rice.
Cook together. Add: Continue cooking, add: Cook 20 minutes. Will become thick enough to be stirred to prevent scorching. Divide into 2 or 3 ...
16. GUMBO
Make a roux with the ... an hour. Add okra and tomatoes and cook about ... before serving, add oysters. Add hot sauce to taste and serve over rice.
Cut tender pods of okra from stalk. Wash okra and ... freeze. To Cook Frozen Okra: Take okra from the ... okra - it will come out in small pieces.
Although okra, a tapered green pod, originated in Africa, it ... okra, fresh or frozen, is small, leave whole. ... fresh okra, choose pods that are crisp and not ... servings: Double the ingredients.
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