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Results 11 - 20 of 32 for fried turnips
Cook and mash turnips. Cook bacon and remove. ... quart casserole dish and top with bacon. Bake at 350 degrees for 30 minutes. Yield 8-10 servings.
12. DUCK SOUP
Brown the ducks in butter in a large soup kettle and sprinkle with salt and pepper. Add the ham and vegetables, stirring well and ...
For the stock, boil the ... minutes. Then add turnips, soy sauce, vegetable oil, ... roll than for fried lumpia) on top of the ... liberally over individual lumpia.
Shape beef into a large patty, heat 1 tablespoon oil in wok over high heat. Add patty and brown 2 to 2 1/2 minutes on each side. Break up ...
Peel turnips to white meat. Cut into ... with Lawry's Seasoning. Fry in deep fryer at 300 to 350°F until golden. Serve with cocktail sauce.
Add these ingredients, cover and simmer 1/2 hour. Add water and cook 15 minutes. 3 to 4 potatoes, sliced fine. Add enough water to cook ...
In food processor fitted with ... ground beef, carrot, turnip and salt. Cook, uncovered, over ... mustard, sweet-sour sauce, or chili sauce. Makes 10.
18. TIEBOU DIENN
This dish, pronounced "cheb-oo jenn, " is the national dish of Senegal. It can range from a simple bowl of rice and vegetables to more ...
Shape beef into 1 large ... carrot, green beans, turnip and mushrooms. Stir fry for ... each serving with chopped peanuts. Makes 4-6 servings.
Partially freeze pork; trim fat ... sliced carrot and turnips; stir- fry 5 to ... over cooked rice. Yield: 6 servings (277 calories per serving).
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