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Results 11 - 20 of 26 for fried potato sauerkraut
11. KAPUSTA
Cook, drain and mash potatoes adding in cream and salt. Heat sauerkraut. Drain and mix kraut into hot potatoes. Add crumbled bacon. Serve HOT.
12. PEROGIES
Mix all ingredients with enough ... plain mashed potatoes, sauerkraut, sauerkraut and mashed potatoes, ... people add sour cream to them also.
13. PIEROGI'S
PREPARE FILLING: Drain 1 (16 oz.) can sauerkraut, then fry in 1 ... sticking. Fry only after thoroughly thawed. Makes 50 large or 80 small Pierogi's.
In frying pan put shortening ... with one can sauerkraut instead of spinach, but to ... until done. Stir well; eat with any kind of meat also.
FILLINGS: DOUGH: Mix egg, salt ... being prepared. FILLING: SAUERKRAUT: Place sauerkraut in pan, ... aside to cool. POTATO & FARMERS CHEESE: Prepare potatoes ... until ready to serve.
16. KIELBASA & KRAUT
Boil sauerkraut in pot covered with water ... Simmer at least 30 to 45 minutes, stirring occasionally. The longer it simmers the better it tastes.
Combine ingredients and mix lightly. ... desired amount. Cook sauerkraut in a little bit of ... lemon juice and sugar. Cool, remove pits and fill.
18. PEIROGI (POLISH)
Combine flour, mashed potatoes. Then ... open can of sauerkraut (squeeze out juice). Save can ... Serve with butter or sour cream (freezes well).
Mix thoroughly but lightly and ... melted butter. Cook sauerkraut for 10 minutes. Drain and ... Serve with melted butter and sweetened sour cream.
20. SAUERKRAUT BALLS
Fry bacon until crisp and ... stir in bacon, sauerkraut, potatoes and parsley. Drop ... hot oil, 375 degrees until brown. Drain on paper towels.
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