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fried polish sausage
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fried polish sausage
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11.
HOT POTATO SALAD
Put potatoes in mixing bowl and add green onions, parsley, and bacon. Combine mayonnaise, dressing and vinegar, blend. Pour over potato ...
Ingredients: 8 (cubes .. mayonnaise .. parsley .. vinegar ...)
12.
THREE - MEAT BAKED BEANS
Fry the 3 meats together and drain on paper towel. Mix together in a 2 quart shallow casserole the remaining ingredients. Mix in meats and ...
Ingredients: 12 (beans .. beef .. ketchup .. molasses .. mustard ...)
13.
POLISH SAUSAGE SUPPER
In large pan saute onion, peppers and
sausage
. Cook together until heated. Stir in beans; add
fried
potatoes and toss lightly.
Ingredients: 5 (beans ...)
14.
SAUSAGE ONION STIR-FRY
Slice
sausage
into 1/4 pieces. Cut onions ... stir until thick and bubbly. Stir in vegetables. Cover and cook 1 minute more. Serve over noodles.
Ingredients: 11 (cornstarch .. florets .. noodles .. oil .. onion ...)
15.
CABBAGE STIR FRY
Melt butter in large pot. Add
sausage
and mushrooms, saute. Add cabbage and let it simmer until cabbage is tender.
Ingredients: 4 (sausage ...)
16.
PIZZA HOT DISH
Boil noodles and then mix with sauce and meat. Mix all together and put in a casserole and bake at 350 degrees for 1 hour.
Ingredients: 11 (cheese .. mushrooms .. onion .. oregano .. soup ...)
17.
ZAC'S SOUP
Brown onions and peppers in ... Place onions, peppers,
sausage
and water in large pan. ... vegetables are tender. Serve hot with corn bread if desired.
Ingredients: 7 (fry .. onions .. peppers .. sauce .. sausage .. vegetables ...)
18.
STIR FRY
Combine ingredients. Cut
sausage
into round slices. Put mixture in frying pan or a Wok. Stir fry until
sausage
is done.
Ingredients: 4 (cabbage .. onions .. sausage ...)
19.
POLISH SAUSAGE & SAUERKRAUT
Slice
sausage
(1/2 inch) pieces, set aside. ... or roaster. Slow simmer 1 hour. Add water if necessary. Keeps very well in a slow cooker on low.
Ingredients: 6 (bacon .. mushrooms .. sausage .. twice ...)
20.
CHICKEN AND SMOKED SAUSAGE GUMBO
Rub both sides of cut ... add the smoked
sausage
. Simmer uncovered about 45 ... 3/4 cup gumbo. Serves 6 as the main dish or 10 as an appetizer.
Ingredients: 14 (flour .. garlic .. oil .. salt ...)
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