Results 11 - 20 of 28 for fried okra using milk

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Beat egg. Add milk. Dip okra in milk, egg mixture, then roll in flour. Fry in hot oil until golden brown.

Wash and slice okra 1/4 to 1/2 inch thick. ... and cover with milk. Let stand 30 minutes; ... degrees for about 30 minutes. Yields 6-8 servings.

Mix flour, baking powder and salt. Combine eggs and milk. Stir into flour mix. Add okra. Drop by teaspoonful in hot oil.

Wash and trim ends off okra. Drain on paper towels. ... another bowl combine milk and egg. Beat Dip okra ... crisp. Drain well. Yields 6 servings.

Heat drippings in large skillet. Add cut-up okra which has been dipped in the milk, coated with corn meal ... Salt and pepper to taste. Serves 4.



Beat egg and milk together. Add okra, mix and drain. Batter with flour, meal, salt and pepper. Fry in deep hot fat like fish.

Wash and cut tender okra crosswise about 1/4 inch thick. ... and cover with milk. Soak, about 10 minutes. ... cookie sheet at 350 degrees until hot.

Combine flour, baking powder and ... add eggs and milk, beating until smooth. Add okra, stir until well coated. ... brown. Yield: about 6 servings.

Wash okra, drain well. Remove tips ... fry in hot oil until golden brown. Drain on paper towel. (I mix meal with my flour and not as much flour.)

Cut okra into 1/4 inch slices. Mix ... together, stir in milk and egg; beat until smooth. ... oil and brown. Drain on paper. Do not over cook.

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