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Results 11 - 20 of 25 for fresh apple raisin pie
Prepare filling. In 8 inch square baking dish combine apples, raisins, grated lemon peel, cinnamon, ... crust forms while pie cooks. Serve warm, topped with ice cream. 8 servings.
12. FRESH APPLE CAKE
Combine dry ingredients in large ... Stir in nuts, raisins, chopped apples and lemon juice. Mix well. ... good unglazed.) Serves 15 generously.
Mix ingredients for filling and let stand at room temperature 30 minutes. Prepare crust. Put filling in 10 cup souffle dish. Cover with ...
NOTE: This will be a ... you prefer your apple filling sweet, use a sweet ... press in 10-inch pie pan form the edge. Simmer apples, raisins and water, covered, stirring, 8 ... brown. Happy pie eating!
Combine eggs, sugar, milks and ... Add bread cubes, apples and raisins. Let mixture stand until ... saturated. Bake at 350 degrees for 45-60 minutes.
16. POLITE APPLE PIE
Microwave cranberries in 1 cup ... minutes. Drain. Add raisins and rum. Let stand, covered ... several hours. Combine pie filling, apple slices, sugar and spices with ... are anything but "fresh".
17. CRANAPPLE PIE
Mix apples, cranberries and raisins. Stir in 3/4 cup ... sprinkle with sugar. Bake at 400 degrees for 35 to 40 minutes or until apples are tender.
18. FRESH APPLE PIE
Combine all dry ingredients. Cream butter, sugar and eggs and add all other ingredients. Mix well. Grease and flour stem pan. Bake at 325 ...
19. FRESH APPLE CAKE
Mix together all cake ingredients except nuts. Dust nuts with flour and fold in. Bake at 350 degrees for 45 minutes in 9 x 13 inch pan or a ...
Preheat oven to 400 degrees. ... 9 inch glass pie plate. Bring water and butter ... Fill immediately with apple-cranberry (or raisin) filling and cut into ... cranberries begin to pop.
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