Results 11 - 20 of 63 for french meat pie

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Mix all ingredients thoroughly in ... mashed potato flakes.) Fill pie crust; make slits in top crust and bake at 400 degrees for 25-30 minutes.

Combine all ingredients in a ... Cook, then pour into unbaked pie crust with top crust. Bake in 350 degree oven until crust is brown, about 1 hour.

Dice onion and cook with hamburg and pork until meat is partially cooked. Add other ... off. Put in pie crust and bake at 350 ... Also makes good dressing.

Add all ingredients except bread ... let it stand for 1/2 hour. Put mixture between 2 pie crusts and bake at 350 degrees until crust is golden.

Fry onion and meats until done. Drain well. Add ... Pour into uncooked pie crust, cover with pie crust. ... with lots of nice rich brown gravy.



Brown the meat with the bacon pieces. Drain ... into a 9-inch pie plate and fill with the ... preheated 400 degree oven for 25-30 minutes. Serves 6.

Recipe for your favorite pastry. ... large kettle put meat; add 2 cups water. ... put filling in pie crust. Be sure the filling ... Heat and serve warm.

Peel and cut potatoes. Brown ... bottom of 3 pie shells. Cover with a pie ... or until golden brown. Serve with gravy or ketchup. Makes 3 pies.

Combine pork, beef, onion and ... This makes 1 pie. Bake at 450 degrees ... heat to 350 degrees and bake another 30-35 minutes until golden brown.

Brown the meats with the chopped onions. Add ... a 9 inch pie crust and cover with second ... to 350 degrees and bake until the pie is browned.

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