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Results 11 - 20 of 36 for freezer peaches
Wash, rinse with boiling water ... Peel and pit peaches and chop into five pieces. ... hours. Store in freezer. Small amounts of unfrozen ... up to 3 weeks.
Remove pits from plums (do ... 1 1/4 cups peaches and 1 cup ground plums. ... Quickly pour into freezer containers or hot sterilized jars, ... about 6 half pints.
In a heatproof bowl, combine peaches and lemon juice. Crush fruit ... Refrigerate for up to 3 week; freeze for longer storage. Makes 4 or 5 1/2 pints.
Put fruit in blender and then follow Sure-Jel recipe for freezer jam.
Mix all together. Line 4 ... Put in plastic freezer bags and return to freezer. ... crust. Cut slits in dough. Bake at 425 degrees for about 1 hour.
Mix all together; divide into 4 freezer containers and freeze. To use, ... 40-50 minutes until bubbly thick. Mix and sprinkle on top before baking.
1. Peel, pit and grind peaches to measure 2 1/2 cups. ... temperature for 24 hours. 5. Store in freezer. Jam can be kept up to 3 weeks in refrigerator.
Mix together all ingredients. Stir until sugar is dissolved. Slice fresh peaches into freezer containers. Pour juice over peaches. Freeze! Very Good!
Stir sugar into peaches and lemon juice. Let sit ... plastic 1/2 pint freezer containers. Let stand at room ... This recipe cannot be doubled.
Beat eggs until frothy. Add ... sugar with mashed peaches (peaches must be very ripe). ... milk to fill freezer 1 inch from top. Freeze ... directions. Yields 1 gallon.
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