Results 11 - 20 of 50 for fast bread

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Preheat oven to 325°F degrees. Grease and flour 2 loaf pans. Cream together butter and sugar. Beat in eggs. Add mashed bananas. Measure ...

In a large bowl, mix 3 cups all-purpose flour, salt and yeast. In a medium saucepan, heat milk, water, honey and oil and orange peel (if ...

Preheat oven to 375°F (190°C). ... and prevent the bread from Doming in the center ... butter and jam, as Irish soda bread is best enjoyed fresh!

Preheat oven to 350°F. Coat a 9x5-inch loaf pan with non-stick cooking spray (Pam). In a large bowl, mix flour, sugar, baking powder, ...

Put flour, bran and salt ... knead. Grease 2 bread pans and fill 1/3 to ... Bread freezes well or keeps in the refrigerator when well wrapped.



Stir 2 teaspoons honey into 2/3 cup lukewarm water. Sprinkle yeast over the mixture. Set aside for 10 minutes. Combine 3 tablespoons honey ...

Beat the egg, add milk, then add everything else. Mix it up and pour into good sized pan. Bake for an hour in a 350 degree oven.

In your food processor dissolve ... of container. Make into rolls or bread. Let rise once and bake at 350 degrees for approximately 30 minutes.

Combine flour and salt. Combine ... a very heavy bread. Form into a large ... For any comments or questions email me at sisterjameela gmail.com

Spread thawed, unraised dough over the bottom of greased cookie sheet. Spread melted butter over dough; sprinkle on seeds. Sprinkle ...

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