Results 11 - 20 of 20 for fajita shells

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In a heavy plastic bag, combine uncooked chicken strips and dressing; refrigerate for several hours or overnight, turning occasionally. ...

Boil chicken breasts for about ... 20 minutes. Heat shells as directed on package. Top ... salsa, sour cream or any other toppings of your choice.

Brown hamburger, chili powder and fajita seasoning and drain. Spread refried ... thick on tostada shells. Top with 3 tablespoons ... top with sour cream.

Mix first 5 ingredients, use to marinate meat and veggies for most of the day. Grill all and serve on burrito shells.

Preheat oven to 350°F. Cut ... Stir in the Fajita seasoning and the salsa. Take tortilla shells one at a time, first ... Wiebelt - Harvey, La.



16. FAJITAS
Cook chicken strips in microwave for five minutes. Warm tortilla shells in microwave 15 seconds. Grate ... in shell. Roll up the shell and eat.

Pound chicken breasts, sprinkle each ... and cheese. Heat shell in oven wrapped in foil ... or microwave 2 shells on high for 30 seconds. ... thoroughly. Serve hot! Enjoy.

Cut chicken breasts into 1/2" ... soft flour tortilla shells. (To heat shell, place ... 30 seconds.) Garnish fajitas with any or all of ... cheese, peppers, and olives.

19. FAJITAS
Combine in large skillet 3 ... serving take tortilla shells and place in microwave or ... side. Serve with Spanish rice. Makes enough for 6 people.

Cut chicken into 1/4 inch ... hot. Fill tortilla shells with chicken mixture and roll. ... chicken mixture is great, if desired. Makes 4 servings.

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