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11.
ELIZABETH'S PORK CHOP CASSEROLE
In a large frying pan, scramble and brown meat and onions. Add flour, bouillon, soy sauce. Mix well. Add vegetables and mushrooms. Add ...
Ingredients: 6 (chops .. oil .. tomatoes ...)
12.
ELIZABETH'S RUTABAGA WITH STREUSEL TOPPING
Cook rutabaga in small amount of boiling water until tender and drain and mash adding butter. Toss sliced apples with brown sugar cinnamon ...
Ingredients: 7 (cinnamon .. flour .. sugar ...)
13.
QUEEN ELIZABETH CAKE
Pour one cup boiling water ... cake that Queen
Elizabeth
herself makes. Please honor her ... charitable purposes in the manner in which you acquired it.
Ingredients: 13 (cream .. dates .. egg .. flour .. nuts .. salt ...)
14.
MOM-MOM ELIZABETH CLARK'S BROCCOLI AND RICE CASSEROLE
Mix all ingredients in large pan and cook on low heat until heated through. Pour mixture in 9 x 13 inch casserole and bake 30-35 minutes at ...
Ingredients: 8 (broccoli .. celery .. cheese .. onions .. soup ...)
15.
ELIZABETH'S GINGERBREAD
Sift together all dry ingredients. Cut in butter to make crumb mixture. Take out 1 cup crumbs and set aside. Add molasses, buttermilk and ...
Ingredients: 13 (allspice .. buttermilk .. cinnamon .. cloves .. eggs ...)
16.
AUNT ELIZABETH'S STICKY ROLLS
Rip bread dough into 1-inch pieces. Place in greased 9 x 13-inch pan. In medium saucepan melt butter. Remove from heat; stir in pudding, ...
Ingredients: 6 (cinnamon .. milk .. sugar ...)
17.
CHICKEN ELIZABETH
Dredge chicken in seasoned flour. Brown chicken in bacon fat until browned. Remove from fat and arrange in a large casserole. Chop onion ...
Ingredients: 8 (fat .. mushrooms .. onions .. pieces .. sauce ...)
18.
CHICKEN ELIZABETH
Combine butter and crumbs. Blend well. Spoon half into shallow 2 quart casserole and cover with chicken. Combine sour cream, chicken broth ...
Ingredients: 6 (broth .. cream .. pieces ...)
19.
AUNT ELIZABETH'S BRUNCH
Take 12 slices of white bread and cut off crusts. Spread sliced with butter and mustard. With cookie cutter cut out rounds of bread, then ...
Ingredients: 3 (ham .. onion ...)
20.
AUNT ELIZABETH'S ASPARAGUS CASSEROLE
Put layer of asparagus in bottom of greased casserole dish. Sprinkle cracker crumbs over asparagus. Sprinkle cheese over crackers. Continue ...
Ingredients: 4 (cheese .. juice .. soup ...)
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