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Results 11 - 20 of 306 for eggplant garlic sauce
This dish is a favorite ... in the tomato sauce and remaining olive oil. Make ... translucent and the eggplant can be broken apart with ... at room temperature. . Feigenbaum
Dip cooled slices of eggplant in beaten egg/milk. Then dip ... sauté onion and garlic in small amount of oil until softened. Add tomato sauce, paste and water. Add ... for last 30 minutes.
These are wonderful served atop ... salad and soft garlic bread sticks. Preheat oven 375°F ... blossom ends from eggplant and discard. Slice eggplant into ... 2 tablespoons pasta sauce with a little water and ... stack. Serves 4 generously.
Heat 2 tablespoons olive oil ... oil, sauté onion, garlic and red bell pepper until fragrant. Add the oyster sauce, chili garlic sauce, white pepper, sugar and eggplant. Mix well and cover. ... uncovered. Serve while warm.
Sprinkle eggplant with salt; let stand 30 ... celery, onion and garlic in oil in Dutch oven ... minutes. Spoon into bowl; refrigerate until cold.
My version of a Mexican flavored "Italian Eggplant Parmesan". Really delicious and makes ... with salt, pepper, garlic powder and chili powder. Spread ... some salsa, cheese sauce and shredded Cheddar cheese. Repeat ... 15 minutes before serving.
Brush 1 side of each eggplant slice with 1/4 teaspoon oil. ... combine onion and garlic; cook until onion is ... 3 tablespoons tomato sauce; sprinkle sauce with oregano. ... with parsley. 2 servings.
Peel eggplant (optional); cut into thin slices ... of tomatoes; slice garlic thin; heat oil in heavy ... should get 4 layers of eggplant parmigiana.
Add garlic salt and pepper to ground ... parsley and tomato sauce; simmer 15 minutes. Slice eggplants, soak in deep bowl ... thickened. Season. Serves 6.
Pare eggplant and slice cross-wise in 1/4-inch ... bread crumbs. Sauté garlic in oil 5 minutes. Then ... Parmesan, Mozzarella and sauce. Top with Mozzarella cheese. ... Serves 4 to 6.
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