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egg brunch
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egg brunch
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11.
MAKE AHEAD EGG CASSEROLE BRUNCH BAKE
Prepare the day before serving. ... pan. Beat together:
eggs
, milk, and powdered mustard. ... at breakfast or
brunch
with fresh fruit and muffins.
Ingredients: 8 (cheese .. eggs .. milk .. mustard .. okay .. slices ...)
12.
BRUNCH EGGS
In a medium bowl, toss ... a bowl, mix
eggs
and milk until well blended. ... puffed and
egg
custard is set. Serve immediately. Makes 12 servings.
Ingredients: 7 (eggs .. flour .. milk .. sausage ...)
13.
EGG-SAUSAGE BRUNCH BAKE
Sprinkle half the cheese in ... baking dish. Beat
eggs
and pour over cheese; add ... Bake at 350°F for 30 minutes. Makes 8 to 10 servings.
Ingredients: 5 (cream .. eggs .. use ...)
14.
BAKED HAM AND EGGS, BRUNCH STYLE
Prepare stuffing mix using butter ... carefully break an
egg
into each depression. Bake at ... canned condensed soup such as cream of mushroom.
Ingredients: 6 (bacon .. eggs .. flavor .. pieces .. soup ...)
15.
CHRISTMAS DAY BRUNCH EGG CASSEROLE
May use
Egg
Beaters. The night before: Mix ... minutes. Double the recipe for 9"x13" pan. Christmas morning, pop in oven while you open the gifts.
Ingredients: 8 (cheese .. cubes .. milk .. mustard .. salt ...)
16.
BRUNCH EGG CASSEROLE
Place croutons and cheese in ... baking dish. Combine
eggs
, milk and seasonings. Pour ... Bake at 325 for 1 hour or until set. Serve immediately.
Ingredients: 9 (cheese .. croutons .. milk .. mustard .. salt ...)
17.
EGGS FOR BRUNCH
Preheat oven to 325°F. Cut ... Carefully slip 1
egg
on top of each mixture. Sprinkle with salt and pepper. Bake for 20-25 minutes. Serves 4.
Ingredients: 7 (bacon .. eggs .. salt ...)
18.
DO AHEAD EGGS - GREAT FOR BRUNCH
Pull apart bread and put ... like). Separately, beat
eggs
; add milk, salt and ... (uncovered). Best if refrigerated overnight, but not necessary.
Ingredients: 8 (bacon .. bread .. cheese .. eggs .. milk .. paprika ...)
19.
CHRISTMAS MORNING BRUNCH EGG BAKE
In a large bowl, lightly ... milk, parsley and
eggs
; pour over layers in ... minutes. Cut into squares and garnish with fresh parsley. Serves 12.
Ingredients: 10 (cheese .. flour .. milk .. onion .. parsley .. strips ...)
20.
SAUSAGE AND EGG BRUNCH CASSEROLE
Brown sausage; drain off fat. Mix together
eggs
, milk, salt, and mustard. ... delicious all-in-one, do it ahead breakfast or addition to a
brunch
.
Ingredients: 7 (bread .. cheese .. milk .. mustard .. salt ...)
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