Results 11 - 20 of about 970 for egg brunch

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Prepare the day before serving. ... pan. Beat together: eggs, milk, and powdered mustard. ... at breakfast or brunch with fresh fruit and muffins.

In a medium bowl, toss ... a bowl, mix eggs and milk until well blended. ... puffed and egg custard is set. Serve immediately. Makes 12 servings.

Sprinkle half the cheese in ... baking dish. Beat eggs and pour over cheese; add ... Bake at 350°F for 30 minutes. Makes 8 to 10 servings.

Prepare stuffing mix using butter ... carefully break an egg into each depression. Bake at ... canned condensed soup such as cream of mushroom.

May use Egg Beaters. The night before: Mix ... minutes. Double the recipe for 9"x13" pan. Christmas morning, pop in oven while you open the gifts.



Place croutons and cheese in ... baking dish. Combine eggs, milk and seasonings. Pour ... Bake at 325 for 1 hour or until set. Serve immediately.

Preheat oven to 325°F. Cut ... Carefully slip 1 egg on top of each mixture. Sprinkle with salt and pepper. Bake for 20-25 minutes. Serves 4.

Pull apart bread and put ... like). Separately, beat eggs; add milk, salt and ... (uncovered). Best if refrigerated overnight, but not necessary.

In a large bowl, lightly ... milk, parsley and eggs; pour over layers in ... minutes. Cut into squares and garnish with fresh parsley. Serves 12.

Brown sausage; drain off fat. Mix together eggs, milk, salt, and mustard. ... delicious all-in-one, do it ahead breakfast or addition to a brunch.

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