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Tip: Try bone soup for more results.
Results 1 - 10 of 13 for fish bone soup
1. FISH STEW
In a large pot or ... 1 can tomato soup. Add fish in cheesecloth. Layer with potatoes, ... Cook until eggs are done (20 minutes). Add shrimp last.
Mix all ingredients together. Pour in greased casserole. Top with chips or onions. Bake 1 hour at 350 degrees.
3. MY FISH SOUP
Combine all ingredients except lemon juice in large pot. Simmer 50 minutes. Vegetables should be tender. Add lemon juice, stir and serve.
Saute onions, garlic, green pepper ... tender, about 15 minutes. Add corn and fish, continue simmering about 10 minutes or until fish is done.
Saute garlic and onion in ... wine and water. Bring to a boil, then simmer 20 minutes. Add fish and bring to a boil. Then simmer just 10 minutes.
Saute onion and potatoes in butter. Add condensed soups, clams (oysters), fish, pepper, seasoning, bouillon cube ... fill 5 to 6 hungry people.
In Cape Verde, this soup is thickened by the addition ... lay in the fish, cover with water, and ... minutes, or until everything is done. Serves 6-8.
Filet fish, cutting away any parts containing bones; set aside. Prepare carcass ... return to heat for 20 minutes. Add milk and cook for 10 minutes.
Midnight supper, perhaps for New ... menus as volcano soup. We present at table, ... a few minutes, fish them out to dip into ... hot, continue as above.
10. FISH STOCK
Fish stock is a broth made by simmering fish bones and trimmings (heads, tail, etc.) ... superior fish sauces, soups, and bouillabaisses - and ... aside. (Yields: 2 quarts).
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