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Results 11 - 20 of 31 for edible flour
Mix all ingredients together in ... a little more flour; it is too dry, ... can paint them and cover them with shellac for a nice, shiny finish.
Knead all ingredients together until ... macaroni, or other edible decoratives. When using play dough, ... knives, bottle caps, extra flour, etc.
Cook mixture over medium heat and stir constantly for about 3 minutes or until it forms a ball. Turn onto waxed paper and knead until ...
Combine flour, salt and alum. Mix with boiling water. Add oil and mix well. Divide and add food coloring as desired. Keep covered when not in use.
Mix all ingredients together in a pot. Put it on a low flame and stir continuously. The mixture will soon turn into a firm ball. Take it ...
Cream butter and stir in sugar and molasses. Stir in boiling coffee. Add remaining ingredients and stir until a soft dough is formed. Turn ...
Place butter in 9 inch ... eggs. Beat in flour until smooth. Stir remaining ingredients. ... cook 3-4 more minutes. Stand, covered, 5 minutes.
Combine flour and salt in large flat ... prevent dryness, place dough in plastic bag or sealed cover container. But, "Please, don't eat the art."
Stir all ingredients in saucepan, until batter thickens and begins to stick to spoon (at this time, it will usually form a ball as you're ...
20. EDIBLE DOUGH
Stir yeast in 1 1/2 ... salt. Stir in flour a little at a time ... with towel 25 minutes. Bake 20 minutes in 350 degree oven. Eat or shellac it.
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