Results 11 - 20 of 178 for easy quich

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1. Grease pie plate or quiche dish. 2. Place cooked vegetables (your choice) in dish. 3. Add 1 to 2 cups grated cheese (Mozzarella, cheddar ...

Brown meat, pour off fat. Blend next 4 ingredients until smooth. Stir in meat, cheese, green pepper, onion, salt and pepper. Turn into pie ...

Layer a 9 x 13-inch pan with crescent rolls. Cook sausage; drain. Sprinkle over crescent rolls. Next sprinkle grated Mozzarella cheese plus ...

Mix all ingredients and refrigerate overnight. Bake at 350 degrees for 1 hour or until knife comes out clean, 9x13 pan.

Saute onion and bacon. Drain. Spread in greased 9-inch pie plate with tomatoes and cheese. In bowl, beat remaining ingredients with beater ...



Tear up slices of bread; place pieces in greased 9x13x2 inch pan. Brown and drain sausage in skillet. Drain off fat. Spoon sausage over ...

Prick pie crust well with a fork. Bake in a hot oven (450 degrees) for 8 minutes. Remove to wire rack; cool crust slightly. Lower oven ...

Line a deep pie dish with pastry. Dredge cheese with flour. Spread cheese mixture on crust. Mix beaten eggs with milk and seasoning. Pour ...

A little red pepper and a little nutmeg and whatever else you want to add such as mushrooms, bell peppers, etc. Beat eggs and all other ...

Put first 5 ingredients in blender and mix. Pour into 10 inch greased pie plate. Add meat and cheeses. Bake 45 minutes at 350 degrees. Let ...

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