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Results 11 - 19 of 19 for duck sausage
11. HUNTER'S STEW
Fry salt pork until golden but not crisp in an 8 quart kettle. Add onion and leeks. Stir fry 3 minutes. Stir in flour. Add mushrooms with ...
12. GUMBO (BIG POT)
Cook desired meat in big ... if using chicken, duck, or squirrel, remove from ... onions, Rotel tomatoes, sausage, desired meat except seafood, ... bowls to individual tastes.
Saute onion, butter, sausage, and Worcestershire sauce together. ... and mix. Cook in casserole dish covered with foil at 350 degrees for 1 hour.
14. DUCK GUMBO
Make a roux with 1/2 ... can tomatoes. Add duck and shrimp and cook 1 ... cook 1 hour. Add 2 cans of crab meat and file, and serve hot over rice.
Roast duck in 350 degree oven for ... separate pot, saute sausage in 2 tablespoons oil. Add ... and brandy and cook for an additional 30 minutes.
(Green onion can be substituted for shallot). In 8 quart pot cook meat on low 40 minutes, stir occasionally. Add next 6 ingredients. Cook ...
Lightly brown ducks and ham or sausage in olive oil and butter; add onions, garlic and bell peppers.
Pound steak with mallet to tenderize. Mix sausage, egg, bread crumbs and ... and reduce heat to simmer. Cook 1 to 1 1/2 hours or until tender.
Par boil duck in water seasoned with the ... together the cooked sausage and rice. Saute onions and ... for 1 1/2 hours. Yield: 4 to 6 servings.
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